Ground Turkey / Fernando Damaso

Fernando Damaso, 21 June 2015 — When a country’s Minister of Finance and Pricing devotes part of his time to setting the value of ground turkey according to the percentage of fat it contains, and to reducing by 10 cents per Convertible Peso (CUC) the price of imported rugs–besides having to publish this in the Official Gazette and get a journalist to write an article about it–it makes me feel like I am living in Macondo, the hallucinatory town in One Hundred Years of Solitude, the novel by Gabriel García Márquez, where the most absurd things would occur.

Despite its questionable record, I thought that this governmental agency was a bit more serious, and that it occupied itself with more important matters. Besides, in this adjustment of the price of ground turkey, the consumer loses: what used to cost 1.10 CUC for the meat with less fat, now costs 1.70 CUC. That is, within this adjustment there was what we call a bola escondida (i.e. a “hidden ball,” which means to succeed through subterfuge), which, as was to be expected, the journalist does not mention in his article.

There is no doubt: our official press, generally dense, tiresome and repetitive political rants, at times, with help from governmental agencies, can turn out to be even humorous.

Best Wishes to All Fathers on Their Day!

Translator: Alicia Barraqué Ellison

 

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